Mains

Crispy Duck

sweet orange glaze | wild mushroom risotto | sherry baby carrots 25

Hanger Steak

port wine demi-glace | scalloped potatoes | split asparagus 23

Chicken Roulade

sundried tomato | basil | feta cheese & spinach on cauliflower purée 19

Roasted Sea Bass

broccolini | heirloom tomato | asparagus | champagne beurre blanc 25